The Brewery

Penlon is a family owned and operated farm brewery producing traditional style ales as well as many locally inspired seasonals. We have even planted our own small hop plantation down in the cwm.
All of our real ales, lager and stouts are produced, conditioned and bottled or casked here, by hand, on our farm. The four core ingredients: water, malt, hops and yeast are combined with seasonal ingredients inspired and sourced from our beautiful location.
Good beer demands good fermentation. Once the initial fermentation is complete, we add a dosage of sugar to kick off a secondary fermentation. Over time, this gives each ale its own unique cask or bottle conditioned characteristics and natural carbonation.
Our beers are then left to age in a cool, dark barn.